Simran Jain

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Hi there! I’m Simran Jain, and I am so happy that you are here. My favorite thing in life is time spent in the kitchen. And all the better with being able to share my experience with y'all. I love everything related to food and I am always writing or cooking.

Importance Of A Good Kitchen Layout In Your Restaurant

When it comes to opening a restaurant, the kitchen layout and design are often overlooked in favour of purchasing, marketing and staff training. Rather than making the kitchen layout...

How To Open A Quick Service Restaurant (QSR) In India?

Who doesn't love fast food?Fast food is loved and enjoyed by almost the whole metropolitan population, from children to college students, vegetarians, and non-vegetarians alike. One simply seeks opportunities...

Ultimate Buyer’s Guide For Restaurant Kitchen Equipment

When it comes to starting a restaurant, kitchen equipment requirement tops the list along with commercial space lease, licenses, permits, and marketing expenses. Investing in good equipment is the...

How Can Fast Food Restaurants Attract More Customers?

Fast food restaurants have become a part of our everyday lives. They are present everywhere from metro stations, shopping malls to universities. Stepping into these sorts of restaurants is...

How To Open A Casual Dining Restaurant (CDR) In India?

There are various types of restaurant forms and formats such as Quick service restaurants, Fine-dine, Casual-dining, bakeries, etc. In this blog, we will be discussing India's most popular restaurant...

How To Do Influencer Marketing For Your Restaurant?

74% of consumers rely on social media to make their purchasing decisions – OMD Group Influencer marketing started way before social media! When our favorite actor, singer, or sportsperson endorses a brand...

What Is Influencer Marketing And Why You Should Do It?

Influencers, Who? Food brings people together! Nowadays influencers too..... Food has always had a symbolic meaning and served as a glue that brought people together. A hot meal bursting with savory...

How To Promote Your Cloud Kitchen?

As we all know, now is an exceptional time to enter the cloud kitchen business. With the entire Covid-19 situation and a shift in consumer behavior, an increasing number...

How To Make Your Restaurant A Great Place To Work?

Nowadays stress has become a part of modern life. It is more like an unavoidable reality of life that is present everywhere. Similarly, working for a restaurant can be...

The FIFO Food Storage Method

What is FIFO? FIFO stands for First In, First Out. FIFO is a very prominently used method of stock rotation and inventory management. This method states that the food that...

How To Control Food Wastage In Your Restaurant?

Food wastage is one of the leading concerns in the F&B industry. The amount of food being wasted every day in restaurants is shocking. In fact, food wastage is...

How To Organize Your Restaurant Kitchen More Efficiently?

Nobody likes to work in a place that is messy and unclean, let alone cook. Wondering how can you keep your commercial kitchen clean and organised? Well, running a...

Everything You Need To Know About Cloud Kitchens

The food industry has witnessed significant transformation because of the Covid-19 outbreak. Although pandemic has been testing every industry, restaurants, and hospitality are being hit the hardest. Consumer behaviour...