Kushank Joshi
Kushank is a content writer for Petpooja. He thinks he has a good sense of humour, but he constantly cracks lame jokes while sipping his tenth cup of chai for the day. You can contact him at kushank.joshi@petpooja.com; he's fun to talk to (minus the jokes).
Latest guides
20 Ideas for Restaurants to Grow Sales for Diwali 2026
Diwali 2026 falls on Sunday 8 November. A Sunday matters, because the family lunch and the office dinner land on the same weekend instead of spreading across a working week. Below are twenty ideas, grouped by what each one asks of you. Three are planning, six are marketing, four are decor, four are menu and
KJKushank Joshi8 Oct 2026
How To Pair Different Types of Wine With Sea Food?
This blog is for all you seafood lovers! If you are looking for a way to enhance your dining experience & flavour pallet, then you have to try pairing a bottle of wine with seafood of your choice! The type of seafood you are eating will determine the type of wine you should be drinking.
Tips To Make Your Restaurant a Disability-Friendly Space
Do you consider the needs of your customers with disabilities while making plans to enhance your restaurant’s customer service? Because, contrary to popular belief, there is a sizable number of people with disabilities who would like to dine out at excellent restaurants just like everyone else, but there aren’t that many restaurants that are accessible
Meat Storage Tips Every Restaurant Chef Must Know
Keeping your cooking raw materials fresh and contamination-free is crucial if you want to provide your customers with the most mouthwatering & healthy dishes possible. Especially, owners of restaurants serving meat are well aware of the importance of meticulous meat storage due to the potential dangers of meat ruining & rottage. If you are a
Best Food Franchise Business in India (2026 Guide)
Pick a brand that fits your budget, matches your city’s food culture, and gives you operational support from day one. That’s the straightforward answer if you’re looking for a food franchise business in India. The numbers tell you why the timing works: India’s foodservice market sits at $114.40 billion and is on track to hit
MUST Read Pros & Cons Of Owning a Restaurant Franchise
When people think of restaurant franchises, names like McDonald’s, Domino’s and Subway often come to mind. A franchise business is something we are familiar with on a surface level, yet there are many common misunderstandings regarding it. There are many things that business owners still don’t understand about restaurant franchises. You’ve come to the right
A Step-by-step Guide For Starting Your Own Book Cafe
Ever since it came into trend, book cafés have been popular gathering spots for young people. For anyone still unfamiliar with this amazing trend, book cafes are the cafes which provide their customers with a wide variety of books to read while enjoying their beverages! A nice book and some hot coffee are hard to
Secrets of Becoming the Best Pastry Chef in Town!
Do you aspire to be the top pastry chef in your town? Someone who wins the heart of every sweet tooth with the best recipes, a secret baking trick and creative decoration ideas? Then this blog is for you! By its definition pastry chefs, also known as dessert chefs, are in charge of making a
Kushank Joshi
Executive Chef: What Are the Roles & Responsibilities of This Kitchen Leader?
Like any other industry, though, the restaurant business has its own set of job titles and responsibilities. But for a simpler understanding, you can divide the restaurant staff into two parts; the front-of-the-house & the back-of-the-house staff. The former manages customers, their orders & caters to all their needs. While the latter primary manages kitchen
Kushank Joshi
Everything You Should Know About Renting A Commercial Kitchen
In recent times, commercial kitchens are proving to be a very useful & comparatively cost-effective replacement for setting kitchen infra. Commercial Kitchens are fully equipped prep kitchens that are given out for rent & are used in shared spaces. They are also known as shared kitchens, culinary kitchens, community kitchens, or food hubs! There has
Kushank Joshi
Food Catering 101: Different Types Of Caterers & How to Manage Them
If you think of a birthday, a wedding, a party, a sleepover or a simple movie night, what do they all have in common? Food! One of the most crucial & common components of any event is the food offered at it. As a result, anyone organising a formal or casual event is under tremendous
Kushank Joshi
7 Different Types Of Restaurant Service Models You Should Know About
Choosing the best restaurant service model has a direct impact on many aspects of the hospitality sector. Restaurant business owners all over the world are looking for innovative service models to implement in their restaurants. The aim is to improve overall customer service while also lowering the amount of money they spend on recruiting new
Kushank Joshi
6 Systematic Ways to Organise Your Kitchen’s Cold Storage
For any restaurant owner, the importance of good kitchen hygiene and well-organised cold storage cannot be overstated. With well-planned cold storage, perishable commodities may be kept fresher for longer, and staff needs can be met more swiftly. In disorganised cold kitchen storage, a staff member’s time to find a food item will be longer, and
Kushank Joshi
Benefits of Cold Storage Rooms You Just Can’t Ignore!
The value of a reliable cold storage facility cannot be overstated for those in the hotel, catering, or food service industries. It’s one of the most expensive pieces of equipment a restaurant can buy & it’s also one of the most crucial. This resulted in the introduction of the concept of commercial cold food storage
Kushank Joshi
7 Simple Hacks To Manage Restaurant Staff Schedule
The hotel business is a place where creating a solid restaurant staff schedule feels nothing less than playing a game of chess. You have to carefully divide shifts in a way that at no particular time of the day, does your restaurant’s food quality, staff performance or customer service gets compromised. A lot of people
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