Your restaurant chef's kitchen tools are invaluable in making delicious meals that will make your customers love your place! They may seem ordinary and forgettable, but miss some or...
We love watching movies! They are a great way to pass our time, enjoy the day, enjoy time with our loved ones, and even get inspired. Combine films with...
Today, the Indian online food delivery market is HUGE. Not a shocker. After all, we all are guilty of scrolling through Zomato and Swiggy, even when we aren't hungry....
If you want your restaurant chef to serve you the most exceptional food with amazing flavours, you need to provide them with the best quality kitchen tools! Using the...
Managing restaurant inventory needs meticulous planning, intensive labour and excessive time. To explain it simply: Inventory management is one of the biggest challenges for every restaurant owner. And mismanagement...
Your kitchen is one of the most critical places in your whole restaurant. It’s the place where the magic happens. And to help your magicians, your chefs, you need...
Have you heard people often talk about Michelin stars restaurants and hotels and wondered what they are? Or what is so special about them, and why do people care...
Are you someone who enjoys cooking and trying out new dishes? Is youtube your go-to place to find recipes? Today, recipes from around the world are at the tip...
How do you determine if your customers are satisfied with your services or if your restaurant staff is making any mistakes? Customer Feedback! Customer feedback helps you discover loopholes...
Starting a restaurant business can be confusing, overwhelming, and challenging. You must figure out your concept, project plan, branding, staff hiring, and so much more! Lucky for the new...
The relationship between Delhi and food is old and well-established. It is a treasure trove of delicacies from around the world. Many people visit Delhi solely to binge on...
What comes to your mind when you think about Christmas? Christmas tree, fairy lights, Santa Claus, hot cocoa, warm clothes, delicious food, and cosy places? How about having them...
Many people have ambition to open and run a restaurant. But managing a restaurant is a demanding job. It is a high-risk business with heavy capital investment, intense competition,...
The holiday season is upon us! With winter, Christmas, holidays and the New Year approaching, the whole vibe of these last few months of 2022 will be different. Food...
Isn't it soothing to watch our favourite food videos on social media? There is no guilt in spending hours watching food bloggers and vloggers make drooling content!
Food content...
Any restaurant's staff is the heartbeat of that establishment. They are responsible for cooking the food, providing customer service, and managing the establishment. Your staff brings orders to the...
How do you determine if customers are enjoying your services or if something new that you have implemented is working successfully? Customer feedback! Your customers will always have opinions...
What comes to your mind when you hear the term cloud kitchen? Delivery-only? Easy to operate? But also unorganized, maybe unhygienic and even unprofessional? Cloud kitchens are different from...
In the service industry, the staff is the shoulders that carry the business. Your restaurant staff is responsible for all significant aspects of the restaurant - cooking, cleaning, serving,...
