What is Gratuity?
Gratuity is a lump-sum monetary benefit paid by an employer to an employee as a token of recognition for their years of service. It is governed by the Payment of Gratuity Act, 1972, which applies to establishments with 10 or more employees.
Unlike salary or bonuses that you receive regularly, gratuity is a one-time payment made when you leave the organization, provided you have completed at least 5 years of continuous service. In cases of death or disability, gratuity is payable regardless of the service duration.
- Gratuity is paid entirely by the employer. It is not deducted from your monthly salary
- Minimum 5 years of continuous service is required (except in cases of death or disability)
- Tax exemption limit is ₹20 lakhs for employees covered under the Gratuity Act