A food truck in India costs ₹10 to ₹25 lakhs to set up, brings in 20-40% profit margins, and most operators we work with at Petpooja break even between month 8 and month 14. India’s mobile food services market is headed toward USD 277 million by 2029, growing at 9.23% CAGR. As a result, more … Continue reading Food Truck Business in India: Complete 2026 Startup Guide