It’s 2021 and while the restaurant industry is far from its earliest incarnation, one thing that hasn’t changed is the constant drive towards greater efficiency.
Ah coffee, the sweet elixir of life. Love it or hate it, coffee has been and remains to be one of the most popular beverage
The futuristic tomorrow is here much faster than any of us could have anticipated it to be. With the term, new normal getting older by
With anything and everything on the tips of our fingers on our screens, why would the restaurant industry lag behind? It’s no secret that the
What is cloud kitchen and how does it work? A cloud kitchen is a delivery-only restaurant that has no physical space for dine-in. It relies